Easter - Sunday, March 31st

Open 11:00am - 6:30pm, reservations are required for the day, please call 978-874-5941

Appetizers

Potato Skins $12.99

Mozzarella Sticks $12.99

Spinach Dip $13.99

Irish Nachos $13.99

Clam Chowder Cup: $4.75 Bowl: $5.95

Entrees

All entrees include Garden salad, Pecan rolls and Corn Fritters, Butternut squash and Mashed Potatoes, Coffee and Tea, and Dessert


HAM DINNER $31.99

With a pineapple and raisin glaze

 

RACK OF LAMB $42.99

Slow roasted rack of lamb, cooked to your liking and served with demi glaze and mint jelly

 

GRILLED NEW YORK SIRLOIN $38.99

10 oz. choice hand-cut N.Y. sirloin grilled to your liking

 

ROAST COUNTRY DUCK $37.99

Slow roasted duck with an apple and pecan stuffing topped with country gravy

 

STUFFED CHICKEN $32.99

With a cranberry, apple and walnut stuffing topped with an apple cinnamon glaze

 

FRESH ATLANTIC HADDOCK $32.99

Fresh native haddock topped with Ritz cracker crumbs

 

FRESH NORWEGIAN SALMON $33.99

Baked farm raised salmon topped with lemon butter

 

PRIME RIB

Reg Cut $43.99

Jr Cut $39.99

 

SURF & TURF $44.99

10 oz. sirloin cooked to your liking served with broiled scallops with light crumb topping

 

FAMOUS OLD MILL CHICKEN VEGETABLE PIE $32.99

Made fresh daily served in casserole topped with our own flaky crust

 

WILD MUSHROOM RAVIOLI (V) $30.99

Mushrooms, sautéed spinach and roma tomatoes, tossed with mushroom ravioli in a tomato Alfredo sauce

 

CHICKETTES $30.99

Deep fried soy based chicken substitute

 

LOBSTER RAVIOLI $36.99

Fresh Maine lobster, tomatoes and lobster filled raviolis tossed in a Newburg sauce

dessert

Choice of 1 (one) dessert is included with your Entree

Carrot Cake

Chocolate Cake

Apple Crisp with Whipped Cream

Vanilla Ice Cream with Topping

kid's menu

Ages 3-11, includes Pecan Rolls, Corn Fritters, Entree and Dessert

Kids Ham Dinner $17.99

Chicken Fingers & Fries $13.99

Kids Ziti with Sauce $12.99

Mini Pizza $12.99

Cheeseburger & Fries $13.99

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