The Old Mill Lunch & Dinner Menu
IRISH NACHOS $11.99
Season waffle fries topped with diced red onions, peppers, tomatoes, bacon and a five cheese blend. Served with sour cream and salsa.
BUFFALO CHICKEN DIP $9.99
Pulled chicken in a rich and creamy Buffalo dip topped with a blend of cheese. Served with tortilla chips.
BUFFALO wings $9.99
Available bone-in or boneless.
potato skins $10.25
Smothered with a blend of melted cheeses and bacon bits.
spinach & artichoke DIP $10.50
Served with homemade baked pita chips.
mozzarella cheese sticks $8.99
Served with marinara sauce.
fried calamari $8.99
Lightly breaded then fried to perfection. Served with marinara sauce.
baked onion soup $5.50 Bowl
Served with croutons and baked Swiss cheese.
new england clam chowder
Bowl - $5.50 | Cup - $4.25
shrimp cocktail $9.99
chicken fingers $9.99
caesar salad $8.99
Crisp romaine lettuce tossed with seasoned croutons and creamy Caesar dressing. Topped with finely shredded Parmesan cheese.
BUFFALO CHICKEN salad $13.99
Romaine lettuce, fresh tomatoes, crumbled bleu cheese and bacon bits, topped with our boneless Buffalo wings. Served with bleu cheese dressing.
crispy chicken salad $13.99
Crispy chicken tenders served over mixed greens with fresh bacon bits, tomatoes, diced green onions and a five cheese blend. Served with ranch dressing on the side.
cobb salad $14.50
Grilled chicken, mixed greens, tomatoes, cucumbers, hardboiled eggs, bacon and bleu cheese crumbles. Served with ranch dressing.
mixed green country salad $9.99
Mixed mesclun greens with dried cranberries, diced walnut and bleu cheese crumbles. Served with raspberry vinaigrette dressing.
steak tip salad $15.99
Grilled marinated steak tips served over mixed greens with marinated portabella mushrooms, roasted red peppers, tomatoes and cucumbers. Served with our ranch dressing.
warm spinach salad $10.99
Baby spinach, sliced mushrooms, Bermuda onions, feta cheese and a hardboiled egg tossed with a warm tomato bacon vinaigrette.
•From The Grill
Grill items include salad and a choice of Potato, Rice or Vegetable and Dinner Rolls, our Famous Pecan Rolls and Corn Fritters.
the famous old mill sizzler $22.99
Grilled 16 oz. cut of prime rib, served over peppers, onions and mushrooms on a sizzling platter topped with teriyaki sauce. Cooked medium to well only.
Roast prime rib of beer
Served from 5:00pm Tuesday - Saturday and all day on Sunday.
12 oz. Junior Cut $20.99
16 oz. Regular Cut $24.99
20 oz. House Cut $28.99
broiled filet mignon $26.99
A melt in your mouth, tender choice tenderloin topped with sautéed mushrooms.
grilled new york sirloin
Choice, hand-cut New York sirloin grilled to your liking.
8 oz. $18.99
12 oz. $22.99
flat iron steak $20.99
Grilled 8 oz. flat iron steak, topped with shrimp and a lobster Newburg sauce.
teriyaki steak tips $18.99
12 oz. of our famous steak tips marinated and grilled to your liking.
surf and turf $23.99
8 oz. New York strip steak grilled to perfection with your choice of baked stuffed shrimp or baked sea scallops.
Seafood entrées come with Dinner Rolls, our Famous Pecan Rolls and Corn Fritters. All entrées (except pasta dishes) also include a choice of Potato, Rice or Vegetable. Add a salad for $1.79.
maryland blue crab ravioli $18.99
Sautéed with shrimp, fresh tomatoes and basil in a Newburg sauce.
fruits of the sea $17.99
Salmon, swordfish, sea scallops and shrimp en casserole topped with lobster Newburg sauce.
baked stuffed shrimp $18.99
Tender shrimp sautéed with our own crabmeat stuffing.
fresh norwegian salmon $19.99
Baked farm raised salmon topped with lemon butter.
atlantic sea scallops $21.99
Served fried or broiled with butter crumb topping.
fresh atlantic haddock $17.99
Fresh native haddock topped with Ritz cracker crumbs.
shrimp & scallop alfredo $18.99
Tender shrimp and sea scallops tossed with fresh tomatoes and cheese tortellini in a creamy Alfredo sauce.
stuffed haddock $18.99
Fresh baked haddock with seafood stuffing topped with lobster Newburg sauce.
All sandwiches are served with French fries, lettuce, tomato, red onion and mayo on the side. Gluten free rolls are available (+$1.00).
bbq chicken sandwich $10.99
Topped with bacon and cheddar cheese. Served on a bulkie roll.
grilled chicken wrap $10.99
Grilled chicken breast with roasted red peppers, feta cheese, spinach and a tomato basil dressing in a sun-dried tomato wrap.
turkey & bacon wrap $10.50
Sliced turkey, cheddar cheese and bacon with tomatoes, lettuce and ranch dressing in a sun-dried tomato wrap.
captain's fried haddock sandwich $11.99
Fresh native haddock fried then topped with cheddar cheese, served on a bulkie roll.
All burgers are served with French fries, lettuce, tomato, red onion and mayo on the side. Gluten free rolls are available (+$1.00).
traditional burger $11.99
Half pound Black Angus burger cooked to your liking and topped with American cheese. Served on a bulkie roll.
old mill burger $12.99
Half pound of ground Black Angue beef cooked to your liking and topped with sautéed peppers, onions, mushrooms, bacon and cheddar cheese. Served on a bulkie roll.
veggie burger $11.99
Black bean and sweet potato veggie burger topped with cheddar cheese. Served on a bulkie roll.
•A la Carte Entrées
A la Carte Entrées come with Corn Fritters, Dinner Rolls and our Famous Pecan Rolls. Add a salad $1.79 or a side .99¢
shrimp & sausage tortellini $14.99
Shrimp and andouille sausage sautéed with peppers and onions, tossed in a Cajun cream sauce and served over cheese tortellini.
baked haddock casserole $15.99
Fresh haddock baked en casserole and topped with seafood stuffing.
wild mushroom ravioli $13.99
Portabella mushrooms, sautéed spinach and roma tomatoes, tossed with mushroom ravioli in a tomato Alfredo sauce. Add chicken $3.99.
chicken pesto $14.99
Grilled chicken breast topped with pesto, sliced vine ripped tomatoes and a blend of cheeses. Lightly covered in a sweet balsamic glaze.
tomato & broccoli alfredo $12.99
Fresh tomatoes and broccoli sautéed in a creamy Alfredo sauce and tossed with penne pasta. Add chicken $3.99.
famous old mill chicken vegetable pie $13.99
Made fresh daily, served en casserole and topped with our own flaky crust.
grilled pork chop
Tender pork chop basted with apple cinnamon glaze and topped with dried cranberries.
Single Chop $11.99
Twin Chop $14.99
Classic Entrées come with Dinner Rolls, our Famous Pecan Rolls and Corn Fritters. All entrées (except pasta dishes) also include a choice of Potato, Rice or Vegetable. Add a salad for $1.79.
chicken & ravioli $16.99
Gluten free chicken and kale stuffed ravioli sautéed with fresh tomatoes and wild mushrooms in a light tomato Alfredo sauce.
chicken & cheese tortellini $15.99
Tender chicken sautéed with cheese, peas, roasted red peppers, roma tomatoes and ham, tossed with cheese tortellini in a light cream sauce.
vegetable chic-kettes plate $15.99
Deep fried soybean chicken substitute served with cranberry sauce.
CHICKEN & broccoli alfredo $16.99
Pan-fried Italian breaded chicken breast, sautéed with penne pasta and broccoli in Alfredo sauce.
roast country duck $20.99
Slow roasted duck with an apple and pecan stuffing topped with your choice of an orange sauce or country gravy.
chicken cordon bleu $15.99
Pan-fried Italian breaded chicken breast topped with ham, Swiss cheese and supreme sauce.
CHICKEN rustica $16.99
Pan-fried Italian breaded chicken breast topped with marinara and ricotta cheese sauce, then baked with a five cheese blend. Served with cheese tortellini.
chicken & spinach ravioli $15.99
Fresh spinach and tomatoes in a creamy Alfredo sauce, tossed with spinach and cheese filled ravioli and topped with Cajun grilled chicken breast.
baked stuffed chicken breast $15.99
Slow roasted chicken breast stuffed with cranberry and walnut stuffing, topped with a country apple and cinnamon glaze.
Note: Consuming raw or undercooked meat, fish or poultry can increase risk of food borne illness, especially if you have certain medical conditions.
All prices subject to gratuity and Massachusetts Meal Tax. Prices subject to change according to the market. Prices do not apply to major holidays.